Ingrediants quantity Grams % Bakers/strong flour 1000 100 salt 20 2 yeast compressed/ fresh 30 3 bread improver 10

Recipe Comming Soon 

Prep: 30mins   Cook: 30mins   Portions: Serves 4   Difficulty: Intermediate

With much deliberation I've decided to keep this recipe in its original commercial catering form use Rainbow or Brown Trout whatever is ava ...

Ingredients 12 very thin slices of speck 10cm in length 8 skinless chicken thighs 500ml b ...

Ingredients Quantity  1 tablespoon ground nutmeg  2 tablespoons ground cumin  4 teaspoons paprika  3 teaspoons whole cloves  6 Black c ...

Ingredients 4kg Beef bones (oxtail,shin,neck etc) 100mls Red wine 1 Pigs trotter (optional do not roast) 10-15 litres or cold water Mirepo ...